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Fyriskaka

🕑︎ - 2004-07-16

Smält smöret & låt svalna. Rör ihop luftigt med sockret, Rör i ett ägg i taget. Sen mjölet, bakpulvret & mjölken. Häll i smord form, c. 24 cm Ø. Skala, kärna ur & skiva äpplena. Tryck ner dom tätt i kakan. Ha på socker & ev. kanel.

175° 30-40 min. nedre delen av ugnen.

Gott till: